When Erick Khaw founded Mooboo Bubble Tea he set out to create a business that sold high quality drinks and desserts for everyone in the country to consume and enjoy. Their menus provide over hundreds of possible bubble tea combinations and come in many ever changing flavours. Eric continues to work closely with his customers and staff keeping his passion for the drink embedded at the heart of the company and every branch that opens.

Bubble tea is an incredibly unique looking beverage based on a Taiwanese recipe made by blending a tea base with milk, fruit and fruit juices, then adding the signature ‘bubbles’ which are delicious tapioca pearls that sit suspended within the drink.

These delicious fruit or tea infusions can be served either piping hot or ice cold, making a delicious and quirky drink and snack. Bubble tea is served in transparent cups with a fat straw so that as you sip, the tapioca balls (known as ‘pearls’ or ‘boba’) come shooting up it and can be chewed as you drink. It’s called bubble tea because of the tapioca balls that look like ‘bubbles’ within the drink.

Unit 1-2, ground floor 07915 492238 www.mooboo.co


Monday 9am – 6pm
Tuesday 9am – 6pm
Wednesday 9am – 6pm
Thursday 9am – 7pm
Friday 9am – 6pm
Saturday 9am – 6pm
Sunday 11am – 5pm

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London, SW15 1TW


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